The Irish Times Service List

Main Menu

• Appetizers

  • Soup Of The Day

    $5.50

  • Irish Times Sampler Platter

    wings, tenders, potato skins, mozzarella sticks and onion rings

    $14.95

  • The Traditional Irish Starter

    20oz pint of plain-

    $6.50

  • Shrimp In Mary Rose Sauce

    lump fresh shrimp served the traditional irish way

    $10.95

  • Mac & Cheese

    homestyle mac and cheese

    	$6.95
    Add Ham For	$2.00

• Salads, Sandwiches & Wraps

  • Mixed Green Salad

    $6.95

  • The Irish Times Cobb Salad

    diced ham, chopped egg, red onion, carrots, tomato, bacon bits with iceberg & romaine.

    $10.95

  • The Dubliner Salad

    smoked salmon, with pine nuts, sun dried tomatoes and goat cheese

    $11.95

  • The brian Boru Steak Salad

    named for the last king of ireland, a blend of lettuces with sun-dried cranberries and walnuts tossed with bleu cheese dressing topped with grilled, sliced strip steak

    $13.95

  • Corned Beef & Slaw

    a generous portion of corned beef topped with irish slaw and swiss cheese

    $8.95

• Steamed Mussels

  • White Wine And Garlic Butter

    $10.95

  • House Marinara

    $10.95

  • Cranky Red Sauce

    with crushed red pepper

    $10.95

  • Roasted Red Pepper Creme Reduction

    $10.95

  • Curry & Cream

    $10.95

• Burgers

  Burgers Are Served With Pub Fries

  • Sliders

    four 2 12 oz mini burgers served with caramelized onion and cheese

    $9.95

  • Corned Beef Sliders

    four corned beef sliders with, swiss cheese & sauerkraut

    $9.95

  • Chicken Sliders

    four chicken sliders with swiss cheese and sauteed mushrooms

    $9.95

  • Veggie Burger

    $8.95

• Headliners

  • Homemade Shepherds Pie

    an irish favorite...slow cooked beef with vegetables and a special irish gravy topped with whipped mashed potatoes

    $14.95

  • Beef And Guinness Stew

    hearty beef stew, made with carrots, potatoes and root vegetables, simmered slowly in a guinness brown gravy

    $14.95

  • Irish Times Fish & Chips

    fresh fillets coated with beer batter and fried, served with pub fries and irish tartar sauce

    $15.95

  • Chicken Curry

    tender chunks of chicken simmered in curry sauce and served with basmati rice

    $14.95

  • Bangers N Mash

    real irish sausages served on a bed of mashed potatoes, with traditional gravy and baked beans

    $13.95

• Desserts

  • Vanilla Ice Cream

    with a splash of baileys irish cream

    $6.95